Thursday, April 5, 2012

Back at It!

It has been a little while now,  and I'm about to get back to bloggin'.  Everything is good and great in my world. 
Moving forward, you might notice a few changes . . . such as.   I expect to talk a little more about my private life, something I avoided a lot before. 
My entries will shift a little towards the food I cook professionally. 
And finally, I won't be posting nearly as much as I have in the past.  I will have to get to it when I can. 
Thank you everyone for your continued support. 
Keep the cooking questions coming.
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